My college roommate made this cheap baked tortilla casserole often. Easy to make, one dish goes a long way.
I always get rave reviews for this noodle dish at church. Easily doubled or quadrupled for a crowd.
On fall days, this enjoyable main dish tastes like corn dogs. It suits my spouse and my football gatherings. From the oven, it tastes great.
My family and friends love this rich, spicy chicken casserole I've made for years. It also evaporates quickly during bring-a-dish events.
Shrimp complements this baked angel hair pasta casserole's herbs, salsa, and three cheeses. The shrimp make this dish unique enough for guests, but your family will love it too.
For years, I've tried to make creamy, spicy mac and cheese. Smoked bacon, chicken, jalapenos, and spicy cheese make this the best! I use rotisserie chicken and precooked bacon when time is short.
The family will love this chop suey twist with crispy chow mein noodles. Willy DeWaard